Tokay Branch 145
Lodi, CA

Grape Vine A non-profit organization for retired men devoted
to the promotion of independence and dignity of retirement.
#145 Monthly Meeting – Tuesday – March 12, 2013– Moose Lodge -11:30 AM

Speaker of the Month

Bonnie Duncan
A Power Point Presentation:
"Tracing the Lewis and Clark Expedition"

Big Sir Sezs....

Winter is closer to passing and longer warmer days are ahead.  Saint Patrick’s Day will be the theme for our luncheon.  You guess right, we will have Corn Beef and Cabbage.

Speaking of food, I have to apologize for the February luncheon meal.  I have asked John to speed up his preparation so that we can start the serving closer to our schedule and he has agreed. 

Now, for some good news.  January we inducted 4 new members.

New Member            Sponsorer
Arthur Mosa Paul Mitsuda
Dan L. Battilana John Korphage
Ronald (Ron) W. Russell Raymond Porteous

 Also, Vernon(Vern) L. Schlotthauer was reinstated.

We had 6 new members who signed up in February and another that became ill and took his member ship home.

Prospective Member      Referred by
Richard (Dick) M. Brown Henry Wright
Bill Blount Chuck Bennett
Chad L. Palmer Joe Schatz
Loren R. Perry Neal Welsh
Geillet A. Victor Gus Fouche
Bill J. Ward Mike Parsons

Congratulations to all new members for 2013.   

Remember that all new members have a smiley face on their badge for two months.  Introduce your self to welcome these new friends and yes, smile.

Your BEC is considering a number of options to enhance our program and our group.  Little Sir, Chuck Bennett, is doing a great job recruiting speakers with help from Jack Johnson.

 New committees:

 1. Fishing lake, stream and ocean we are getting ready, Lee Bias 329-1323
 2. Stockton Yacht Club, dinner with Big Sir Al Furr Wednesday, March 13. 479-3124
 3. Annual SIR SF Giants /Milwaukee Brewers 8- 8 @ 12:15, Neal Welsh 327-2068
 4.  Jackson Rancheria Sea Food, dinner on March 15 w/ Richard Baines. 727-3908
 5.  Visiting, those unable to attend, widows and funerals:  Al Furr BIG SIR, 479-3124
       Need transportation to and from our meetings, call:  Al Furr BIG SIR 479-3124.

We need to strive for 70% at our meetings.  Please attend if possible.

The new Roster for 2013 has been completed. The roster was available at our February meeting.  I will pick up some rosters to have them available for those who cannot attend the meetings.  If you need a Roster call 368-6490 or cell 479-3124. AL FURR, BIG SIR will hand deliver one to your home.  I may even bring one of my soups to sample and another Sir to visit.

June11 Picnic  @ Micke Grove Park.   The cooking team of Bob Gorbet and Phil Schrock has decided on Ribs and Chicken this year.  Bob and Phil are Master Chefs / Organizers.  They do better every year.  Thank you Phil and Bob for all you do for SIR 145 in addition to editing my writing.


Al Furr

            March Birthdays
Glen Baumbach Don Bettencourt
Chuck Conner Elmer Goehring
Jim Grimes John Guilfoyle
Jim Inman Steve Justice
David Mattheis Roger McCormick
Ray Meinel Ron Mettler
Dick Newman Gary Pierson
Gordon Schmierer Bob Shepard
Dave Wernsman

Golf Bag

March Golf News

 Next Tournament is two-man best ball at Lockeford Springs on March 13th, get signed up at Swenson or Micke Grove.

 March 29th is a two man best ball at Van  Buskirk. Sign up sheets at Micke and Swenson.

 I had 68 golfers at  Swenson on Feb 26th and eight flights.  The following men came in the money;  George Galatsatos, Chad Palmer, Dave Stennick, Howard Ferguson, Bill Rutherford, Horst Klee, Terry Lawson, John Guilfoyle, Bob Johnson, Chester George,  Silas Suits, and Tony Canton.  

Howard Ferguson (368-4829)

Golf Chairman

Lunch Logo
Lunch Menu
Corned Beef and Cabbage
Red Potatoes
Carrots with butter and borwn sugar
Salad Bar
Bread and Butter
Mint Ice Cream

Dollar Sign
Financial Report
Net Loss for February - ($112.89)
Balance - $2665.18
The Moose Lodge has raised the cost of the luncheon by $1.00.  The lunch will now cost $15.00.  Sorry for the increase. 


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If you want to know what is going on at the State Level, check out the state newsletter, Sir Happenings here.